© accioloki

Pancake heaven!!

Peanut butter surprise berry pancakes to start my day today :)

Homemade pizza for dinner tonight is yum and fun to make :D

My unattractive but oh so yummy breakfast :D

Baked berry and carrot “oatmeal” muffins.
Devoured with a side of gingered Greek yogurt!

Cauliflower crust Ingredients: cauliflower, eggs, carrots and parsley. Of course you can skip the carrots or the parsley or even add other things.
2) Shred the cauliflower, watch out for your fingers, it might hurt a little.
3) Shred your carrots and add them.
4) Cut the parsley to tiny pieces, add eggs, salt and pepper.
5) Mix everything well!
6) Get your pan and heat up some oil – I used olive oil.
7) Fill the mixture inside of the pan, disperse it a little and put the top back on the pan.
8) Wait about 8 minutes. As long as your cauliflower crust roasts, you can make a nice cup of tea and cut all other ingredients that you want to put on top of your crust, be creative, everything is possible and absolutely delicious!

9) Flip your crust - It might be difficult and about to break – try to use a plate to flip it. Once you’ve managed this, let it roast on the other side for some more minutes.
10) Now decorate it with anything you want and enjoy this healthy heaven!

It’s Sunday.
Which means…

PANCAKES!!

Who said you can’t have breakfast for lunch?

Carrot cake French toast.
Stuffed with peanut butter, kiwi, berries and apple.
Nomm Nomm!

Sunday breakfast!!!
Carrot cake pancakes served with berries, peanut butter, coconut and on the side I had some greek yogurt :D

Yumm!!

Carrot cake, chia, oat pancakes!
With sautéed apple, soy yogurt, minted berries and peanut butter.

My breakfast!
(Not aloud certain foods, but I made breakfast work anyways)
Carrot cake “oatmeal” topped with mixed berry, banana and peanut butter.